Preparation Instructions:
Pour the coffee into an Irish coffee cup or glass. Add the sugar, and stir to dissolve. Add the brandy, stir again. Pour the cream over the back of a teaspoon over the top of the drink so that it floats, and serve.

Additional/Optional Info:

Servings: 1 person

Serve In:
irish coffee mug

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This drink recipe was submitted by: Guest_Anonymous

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