Preparation Instructions:
Pour the rum, creme de cacao and hot chocolate into an Irish coffee cup or glass. Pour the cream carefully over the back of a teaspoon so that it floats on top, and serve.

Additional/Optional Info:

Servings: 1 person

Serve In:
irish coffee mug

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This drink recipe was submitted by: Guest_Anonymous

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Pour the rum, creme de cacao and hot chocolate into an Irish coffee cup or glass. Pour the cream carefull...

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