491 Recipe
Recipe
2 cl. Apricot Brandy
2 cl. Bacardi Light Rum
2 cl. Tanqueray Gin
fill Ginger Ale
Preparation Instructions:
Pour the spirits over some ice cubes in a highball glass. Fill it up with Ginger Ale. Place a slice of lime in the drink and serve.
Additional/Optional Info:
Servings: 1 person
Not rated yet.
This recipe has been favorited by 0 users.
This recipe has been viewed 255 times.
This drink recipe was submitted by:
guy30000
No comments posted yet.
Comment on this recipe.
* If you are a registered member you can
login first and then post your comment. If you are not a registered member you can
register here.