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Corner Store Egg Cream Recipe

Recipe
2/3 cup ice cold seltzer water
2 tbsp chocolate syrup
1/3 cup ice cold milk
Preparation Instructions:
Put chocolate syrup in bottom of a 12 ounce glass. Add milk and stir. Slowly add seltzer, stirring quickly, but no more than necessary to get a good head going.
Additional/Optional Info:

Servings: 1 person

Serve In:
highball glass
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This drink recipe was submitted by: narendrasv
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Corner Store Egg Cream
2/3 cup ice cold seltzer water
2 tbsp chocolate syrup
1/3 cup ice cold milk


Preparation Instructions:
Put chocolate syrup in bottom of a 12 ounce glass. Add milk and stir. Slowly add seltzer, stirring quickl...

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