Dirty Banana Recipe
Recipe
1 medium banana, frozen
2 founces dark rum
1/2 founce Tia Maria
2 ounces half-and-half
Ground allspice for garnish
Preparation Instructions:
Put the peeled, frozen banana in a blender along with the rum and Tia Maria. Add the half-and-half and blend until smooth. Pour into a chilled wine glass, garnish with a dusting of allspice. Serve.
Additional/Optional Info:
Servings: 1 person
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